Exporter and Suppliers of Fennel Seeds in Pakistan
We are the Exporter and Suppliers of Fennel Seeds in Pakistan. We always take care of the quality of our product because the quality is our surety. Our quality of Fennel is best.
Fennel seeds are an aromatic herb belonging to the parsley family. Fennel is a pleasant-smelling herb with yellow flowers, Sweet, anise-flavored. Fennel is well known to cooks, all parts of the plant are edible.Apart from being used for adding flavor, and it is used for various health benefits that are derived from its anti-oxidants. Fennel has many health benefiting nutrients, essential compounds, antioxidants, dietary fiber, minerals, and vitamins. Fennel acts as an excellent digestive aid to relieve abdominal cramps, gas and bloating. The fresh stems of fennel can be eaten much like celery; the seeds add a lovely anise flavor all dishes. In India, Pakistan, and Bangladesh, Fennel seeds are taken as after meal ingredient for good smelling and digestion. Our Fennel seeds are green in color.
Fennel Seed has a delicate flavor; light and sweet, similar to anise. Use of fennel has a long history, dating back to the Chinese and Hindus who used it as a cure for snake bites. Fennel was hung over doors in the middle ages to ward off evil spirits.Fennel has always been considered an aid to digestion, and many people still drink fennel tea. The seed is often used with fish dishes. It can be used in a curing mix for salmon or bluefish. Some cultures add it to cheese. Good Italian sausage absolutely requires fennel. Ground fennel adds a mysterious element to a marinara or tomato sauce, which will go with any type of pasta.